Riverhouse Catering offers a variety of specialized menus to you for your special event. From Weddings, Bar/Bat Mitzvah’s, Barbeques, Cookout and Bridal Showers, you can choose a menu that will guarantee a successful party. Choose from the categories below and click on the menus to view and print PDF files. For more information, please contact us at info@theriverhousecatering.com or call us at 860.345.4100.

As Your Guests Arrive Griddled Lobster Rolls Sweet Potato Fries with Lime Salt and Citrus Aioli Fresh Tomato Bruschetta Peach and Lime Chicken Salad in Wonton Cups Miniature Beef Wellingtons A Centered Table Individual Crudités with Assorted Dips Garnished with an Edible Bloom Creamy Gorgonzola, Dill Havarti, Peppered Goat Cheese, Raspberry and Almond Baked Brie Served with Seasonal Fruit, Assorted Crackers and Crusty Breads Warm Baked Crab Dip with Paprika Pita Points Seated Salad Baby Spinach with Sliced Strawberries and Toasted Almonds in a Poppy Seed Dressing Pasta Course Butternut Squash Raviolis with Caramelized Onions, Prosciutto and Wilted Spinach in Brown Butter Seated Entrée (choose 3) Pecan Encrusted Salmon, Duck and Scallops, Veal Chop with Morels, Glazed Halibut, Filet of Beef with Seafood Crust, New Zealand Rack of Lamb with Herbed Demi Glace, Statler Chicken Breast with Leeks, Lobster and Boursin Cheese in Chardonnay Cream (Choose 2 starches and 2 vegetable) Potato Leek Flan, Champagne Risotto, Gorgonzola Polenta, Bacon and Garlic Mashed Potatoes Braised Green Beans and Tomatoes, Ratatouille, Grilled Vegetables with Truffle Drizzle, Parmesan and Basil Stuffed Tomatoes A Bite for Later Warm Chocolate Chip Cookies and Shots of Milk Buttercream Frosted Wedding Cake: Your Choice of Flavor and Style made by Creative Cakes by Donna Liquor Package Includes your choice of 4 Beers, 4 Wines (2 to be served with entrée) Full Bar, Sodas, Juices, and Bottled Water. Champagne for Toast. Menu Price One Hundred Twenty Eight Dollars. Please add 6.35% Tax and 20% Service Charge Minimum of 75 Guests applies